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The characteristics of the shipping container kitchen mainly include:
1. Full automation: The shipping container kitchen is equipped with advanced electronic technology and sensors, which can achieve automated cooking and food processing. Through an intelligent control system, it is possible to accurately control parameters such as food temperature, cooking time, and heat to ensure the taste and quality of the food.
2. Energy conservation and environmental protection: The shipping container kitchen uses electricity as the main energy source, which has higher energy utilization efficiency and lower emissions compared to traditional fuel kitchens. Meanwhile, due to the use of electrical energy for cooking, there is no oil smoke or exhaust gas generated, making it more environmentally friendly.
3. High safety: The shipping container kitchen is equipped with multiple safety protection measures, including overload protection, short circuit protection, leakage protection, etc., which can effectively ensure the safety of the kitchen and food.
4. High space utilization rate: The shipping container kitchen adopts a modular design, which can flexibly configure various kitchen equipment and functional modules to achieve efficient utilization of space.
5. Easy to clean and maintain: The surface material of the shipping container kitchen is usually made of stainless steel and other materials that are not easily stained and easy to clean, making it convenient for users to carry out daily cleaning and maintenance.
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6. Modularization and Scalability: The shipping container kitchen adopts a modular design, which can easily add or replace functional modules to meet the needs of different users. At the same time, the fully electric cooking cabin also has scalability, which can be expanded and upgraded with changes in ship size and business requirements.
7. High reliability: The equipment and control system of the shipping container kitchen have undergone strict testing and inspection, and have high reliability and stability, ensuring normal operation in harsh marine environments.
8. Compliance with regulations and standards: The design and manufacturing of the shipping container kitchen comply with the requirements of the International Maritime Organization (IMO) and other relevant regulations and standards, and can meet the special regulations and standards of the shipbuilding industry.
In short, the fully electric cooking cabin on ships has the characteristics of automation, energy conservation and environmental protection, high safety, high space utilization, easy cleaning and maintenance, modularity and scalability, high reliability, and compliance with regulations and standards. It is an important development direction for modern ship kitchens.
